Starters
Stuffed Crunch from Salmon and Haddock
With Chopped vegetables and cheese. Garnished with Rice noodles
Flavored Crostini
Eggplants, tomato, Zucchini and Veggie Mozzarella
Mediterranean Salad
Green leaves Mix, Bocconcini, olives Mix, peppers, Cherry tomato, corn grains and Tunna
Main Courses
Stuffed Chicken Thigh with dried fruits and bittersweet sauce
Garnished with Cous-Cous of Cilantro, sliced verdures and Cranberries sauce.
Lasagna with Farm Proceeds and Sliced Chicken
In Filo Dough
Fishing Day Roll with Spices and vegetables
On top of Rice Purée with Fish Fragrance
Stuffed Pork Chop
With Tomato, Gouda Cheese, Prosciutto and Garlic oil
Desserts
Sparkling Passion Fruits Dessert
With Chocolate Board and Strawberries Jam
Soft cream of Mint and Chocolate Ice Cream
Served with Red fruits sauce and Orange Caramel
Includes a glass of champagne, 1 mineral water or beverage, coffee or tea, cover per person
And 1 bottle of Nicasia Red Blend or Blanc de Blancs Wine, Catena Zapata Winery every two person. This menú is not válid on Holidays.
Available until 31-12-2023.